Do you have a kid that loves to bake and would like to take their skills to the next level? This is the class for them! This 5 day camp will include hands-on learning and fun while young bakers gain a variety of baking and decorating skills they will be able to use in the future.
Participants will receive a mini decorating set so they can practice at home.
Each day will focus on a different baked good and decorating technique:
Day 1: Cupcakes
Learn to create filled cupcakes and decorate the final creations with fun frosting techniques.
Day 2: Cookies
Mix, roll, cut and bake cutout cookies and decorate using outlining and flooding methods.
Day 3: Cakes
Decorate a cake while learning how to smooth a cake and add seasonal decorations.
Day 4: Cakesicles
Learn how to make cakesicles (cake pop popsicles) which are a fun twist on a traditional cake pop. Once out of the mold, use your creativity to decorate the cakesicles with chocolate mold techniques.
Day 5: Gourmet Breakfast Classics
Learn to make handmade versions of breakfast classics that are usually enjoyed in a packaged version. We will also decorate our teats to elevate them to the gourmet level.
Maybe some of the delicious treats will even make their way home!
Minimum class size: 6
Maximum class size: 12
Please list any allergies on the registration form.
Instructor: Erica Scharer
Village resident and owner of Village Patisserie
Location: OHHS Family Consumer Science Room
- Monday, July 17, 2023 at 9:00am - 11:30am
- Tuesday, July 18, 2023 at 9:00am - 11:30am
- Wednesday, July 19, 2023 at 9:00am - 11:30am
- Thursday, July 20, 2023 at 9:00am - 11:30am
- Friday, July 21, 2023 at 9:00am - 11:30am